STPP-Z

Sodium Tripolyphosphate has two crystalline forms, namely phase I (high temperature phase) and phase II (low temperature phase). The chemical properties of the two phases are the same, and the difference between them lies in the thermostability, hygroscopicity, solubility and hydration heat when dissolving.
| SPEC | RESULT | |
| BULK DENSITY G/ML | 0.75 MIN | 0.80 |
| MOISTURE % | 0.5% MIN | 0.14 |
| WHITENESS | 90% MIN | 91 |
| PH ( 1% SOLUTION) | 0.2-10.0 | 9.9 |
| STPP (NA5P3O10) % | 94 MIN | 94.4 |
| P2O5 CONTENT % | 57% MIN | 57.2 |
PHASEh I % | 20-40% | 32 |
| WATER INSOLUBLE MATTER % | 0.1% MAX | 0.09 |
| FE % | 0.01 % MAX | 0.005 |
| SPEC | RESULT | |
| BULK DENSITY G/ML | 0.50-0.60 | 0.56 |
| MOISTURE % | 0.5% MIN | 0.15 |
| WHITENESS | 90% MIN | 91 |
| PH ( 1% SOLUTION) | 0.2-10.0 | 9.9 |
| STPP (NA5P3O10) % | 94 MIN | 94.6 |
| P2O5 CONTENT % | 57% MIN | 57.3 |
PHASEh I % | 20-40% | 26 |
| WATER INSOLUBLE MATTER % | 0.1% MAX | 0.10 |
| FE % | 0.01 % MAX | 0.005 |
Sodium tripolyphosphate has chelating, suspension, dispersion, colloidal solution, emulsification, pH buffer and other functions, can be used as synthetic detergent main additives, industrial water softener, tanning agent, dyeing agent, organic synthesis catalyst, pharmaceutical industry dispersants and food additives. In addition to export STPP, domestic STPP consumption is mainly concentrated in the detergent industry, food, ceramics and so on.
Q:How many years of experience in supply?
A:A long stable supplier.
Q:Do you accept customization?
A:We could like to give you suitable suggestion about Fritted according to your detail application.
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